In honor of the great breakfast day, here are 13 franchises to consider in 2023.
breakfast is onmultimillionaireopportunity for entrepreneurs.Generation Z- Adults born between 1993 and 2003 - consistently buy their breakfast from others. In fact, two-thirds of Gen-Zers buy breakfast out at least once a week, according to food manufacturer J.M. Smucker Co.'s breakfast franchises. may offer healthier, gluten-free foods, as well as pasta, pancake, and egg options. which are also attractive to Gen-Zers. Breakfast is so popular with people of all ages that there is a national holiday for it:The big breakfast dayFebruary 27th.
What is the big breakfast day?
Big Breakfast Day was created by Jeffrey Arnold in 2020 to celebrate the most important meal of the day. Breakfast franchisees benefit from a younger audience, family hours, and additional revenue streams including catering, online ordering, merchandise and liquor sales, and third-party delivery options.
But is owning a breakfast franchise a good investment? If the success of American icons like Denny's and IHOP is any indication, breakfast franchises are a hit in every community. Here are 13 breakfast franchise opportunities to consider in 2023.
Breakfast Franchise Opportunities
Roasted egg yolk coffee
Toasted Yolk Cafe is a Texas-based breakfast, lunch and brunch franchise. Breakfast and lunch menus include eggs, omelets, pancakes, sandwiches, soups, salads and more. The breakfast franchise also offers a full list of wines and beers on tap. The Toasted Yolk Cafe aims to change the way people think about breakfast and lunch by offering food with a modern twist. These restaurants support work-life balance as they are only open from 7am to 5pm. From 3 pm to 3 pm. Additional sources of revenue are catering, private events, online ordering and third-party delivery services. Franchisees will also benefit from a mid-to-upper class fan base that appreciates an upscale dining experience. Flexible construction options are a plus.
famous toaster
Brian Burchill and Robert Maynard opened the first Famous Toastery store in Huntersville, North Carolina in 2005 and began franchising with family and friends in 2013. Franchisees benefit from Famous Toastery's scalable business model and incredible culture; You must also appreciate customer service. Catering and online ordering generate additional revenue. To give back to the community, every time a location opens, 100% of the first two days' proceeds are donated to local nonprofits.
Dennys
Denny's has been a staple of the American breakfast routine for over 60 years. The franchise's menu has something for everyone: eggs, pancakes, and crepes are among the all-day breakfast options; Customers can order salads, sandwiches and dinner later in the day. 24/7brandIt was founded by Harold Butler. The first Denny's opened in Lakewood, California in 1953. Since starting the franchise in 1963, the company has grown to over 1,600 locations. The breakfast franchise is also known for its innovative restaurants and virtual concepts like The Den, which is set on college and university campuses to attract new generations of customers. Denny's also has a welcoming culture that valuesdiversity and inclusion,Mortgagemit dem Programm Pathways to Black Franchise Ownership da Multicultural Foodservice & Hospital Alliance.
I HOPE
The International House of Pancakes, or IHOP, has been an American icon for six decades. Founded by Jerry Lapin, Al Lapin Jr. and Albert Kallis, the first IHOP location opened in 1958 in Toluca Lake, a suburb of Los Angeles. The breakfast brand's menu includes many varieties of pancakes, including Original Buttermilk, Chocolate Chip, New York Cheesecake, and other seasonal options. Franchisees have nontraditional location options, including casinos, universities, airports and other travel hubs. IHOP's parent company is Dine Brands, which also owns Applebee's and has agreed to purchase Fuzzy's Taco Shop.
delicious pancake
ANDTapiocaIt adds a French touch to breakfast, offering a departure from the usual eggs, toast and pancakes. Founded in 2004 by Chef Oded Yefet,delicious pancakespecializes in this leaner, healthier version of pancakes originally from France. Crepes can be filled with fresh fruit, jam and chocolate cream, as well as savory ingredients. The crepe is perfect for a light breakfast or a tasty treat any time of the day. The Crepe Delicious franchise serves ice cream and other frozen treats. Franchisees can give back to the communitybreakfast learning, a non-profit organization dedicated to ensuring that no child goes to school hungry.
jimmy no
Breakfast franchise Jimmy's Egg is attracting investors due to its simple business model and family hours of just 6 am to 5 pm. 2:00 pm to 2:00 pm For an affordable investment, franchisees benefit from the breakfast brand's three decades of experience and success. The Jimmy's Egg franchise menu includes eggs, omelettes, salads, sandwiches, burgers and more. Breakfast franchise locations can be end rooms from 3,000 to 3,400 square feet. Franchisees can also convert existing restaurants into Jimmy's Egg locations; Online ordering and catering services are additional sources of income.
keke's breakfast
Keke's Breakfast Cafe offers diners a menu made with fresh ingredients. No previous business experience is required to run the business successfully. Since opening in 2006, the breakfast brand has expanded throughout Florida. Franchisees enjoy the flexibility that a business with family hours (7:00 am to 2:30 pm) brings. Online orders can be an additional source of income. Denny's CorporationacquiredKeke's the K2 Restaurants Inc. e 2022.
broken gem coffee
The original Broken Yolk Cafe opened in 1979 in Pacific Beach, a community near San Diego. Since then, the breakfast franchise has become a popular spot for Southern Californians for breakfast, lunch, and lunch. Guests enjoy breakfast at Broken Yolk for special occasions such as birthdays, meetings, conferences, fundraisers, parties and graduations. Ideal Franchise Partners will have previous business experience and know how to follow a proven system. In addition to the appeal of a nine-hour operating window (6am to 3pm), franchisees have flexible location options ranging from 3,500 to 4,500 square feet. You can also convert an existing restaurant into a broken gem location. Online ordering, private rooms, gift cards, merchandise and food options can increase results.
Rising Roll Café Gourmet
Rising Roll Gourmet Café offers a menu of healthy options that you can serve with peace of mind. This includes eggs, salads, sandwiches, wraps and more. Franchisees with a breakfast franchise can achieve a great work-life balance with flexible working hours. They also benefit from the Rising Roll culture, which values corporate responsibility and giving back to communities. Rising Roll donated to Bert's Big Adventure, Children's Healthcare of Atlanta and Murphy-Harpst Children's Centers. Rising Roll Gourmet Professional Catering Services provides an additional revenue stream.
sunny sidewalk cafe
Sunny Street Cafe offers a wide variety of breakfast and lunch options including pancakes, eggs, omelets, Tex-Mex, salads, sandwiches and more. Franchisees do not need to have business experience to offer this welfare fee. Investing in a Sunny Street franchise is affordable and offers flexibility with family hours from 6:30 am to 5:00 pm. From 2:30 pm to 2:30 pm. Franchisees are free to regionalize their menus and create their own promotions. The sale of alcoholic beverages, merchandise, catering and online ordering provide additional sources of revenue.
Encoder
Scramblers serves breakfast and lunch daily from 6:30 am to 5:30 pm. 2:00 pm - 3:00 pm Originally named Cafe Marie's, the first location opened in 1989 so that Philip Buerk and his son Shain could share and continue the tradition of family dining. Over time, Scramblers has expanded into the Midwest and plans to grow through franchising. Franchisees will appreciate the brand's family culture and opportunities in key markets in Tennessee, Florida, Georgia, Missouri, Alabama and Kentucky.
Perkins
The Perkins franchise was founded in 1958 by Matt and Ivan Perkins in Cincinnati. And those breakfast options range from pancakes, french toast and Belgian waffles to omelettes and Perkins' famous Smashers, which are a bed of hash browns with two eggs, meat and cheese. Perkins franchise opportunities are available throughout North America. Qualified candidates must be committed to excellent customer service and have an entrepreneurial mindset. Perkins is a franchise of Ascent Hospitality Management, which also has Huddle House in its portfolio.
Tipping-Point-Restaurantes
CEO Kirk Ruoff is establishedTipping-Point-Restaurantesin Little Silver, N.J. in 1998. Over time, the brand has expanded to over 20 locations in New Jersey, Delaware and Pennsylvania. Popular items on the menu include bacon lollipops, seven fountain French coffee, and lobster avocado toast. Turning Point is looking for experienced family and multi-family restaurant operators who are committed to their communities and have a successful track record in business. Candidates must also have a passion for providing customers with a great experience.